|My shoes are crying for a new coat of spray paint. Should I go red? Yellow? Turquoise?|
Here's a few more of my backlog for you, before I hop in the shower and get into the kitchen. I should probably get in the kitchen, and then hop in the shower, but that never works out.
That white spongy injera up there is store-bought. Dazee refuses to eat any Ethiopian without injera (I just refuse to eat mine with rice, I'm ok with just a fork), so sometimes he has to get the white kind made with self-rising white flour. Yuck.
You're also peeking at some very spicy Eggplant Kai Wot, some homemade cheese, Ayib, and mild but never under-appreciated split peas Ye'kik Allecha. Very spicy wot eaten with cool and tangy homemade cheese is heaven. Definitely my favorite discovery so far.
|I said balls.|